Tartary buckwheat is a type of buckwheat plant that is native to East Asia, particularly in China, India and Taiwan. It is different from common buckwheat and has a triangular-shaped seed with a more complex flavor profile. Tartary buckwheat is a staple food in some East Asian countries and is commonly used to make noodles, porridge, and tea, in baking it is used as a gluten-free alternative to wheat flour. It is also known for its health benefits, as it is a good source of antioxidants, fiber, and minerals such as iron and magnesium. Additionally, it has been proven to help regulate blood sugar levels, lower blood pressure, and improve gut health.

• Rich in iron and magnesium
• Normalises blood pressure
• Removes excess fluid and toxins from the body
• Helps with digestion
• Anti-inflammatory
• Caffeine-free

Our high quality Tartary Buckwheat is sourced from a carefully selected plant in Chengdu, China.

For now, we are only being sold online, through our website.

Yes, we ship worldwide!

Standard UK shipping - £2.78

Delivery in 2-4 working days

Next Day UK shipping - £3.73

Delivery in 1 working day to most UK destinations

International Delivery available to over 200 countries worldwide starting from £6.08 (depends on the country zone). Price will be calculated at checkout.

Yes, it can be re-brewed 2-3 times !

Both our Original and Vanilla Tartary Buckwheat teas are caffeine free.

Our Natural Vanilla flavouring is ethanol based and derived from natural sources only and is therefore suitable for Vegans & Vegetarians.

Yes, after they have been brewed and softened, you can add them as a topping to your favourite breakfast dish, such as yoghurt or a smoothie.